6 Tips to Create the Ultimate Outdoor Kitchen

BY ARLENE CAPLAN, Caplan’s Appliances

As the warmer weather approaches, we find ourselves spending more time outdoors with family and friends. Sharing amazing meals often plays an important part in these memorable moments, so if you are dreaming of the ultimate backyard oasis, an outdoor kitchen is the perfect solution. Here are some important tips to keep in mind when designing your outdoor kitchen space. Most importantly, remember that your outdoor kitchen is an extension of your indoor space. Let it complement the style of your home and create a space that is ideal as an outdoor retreat for family and friends.

1. Flow is important in a kitchen, both indoors and outdoors. Apply good kitchen design principles when designing your outdoor oasis. Think about food preparation, cooking and dining as three distinct functional zones in your outdoor kitchen space.

2. Choose materials that will be able to withstand the elements. For cabinets, marine-grade polymer is ideal and for countertops use mold resistant materials, such as natural stone, concrete or stainless steel.

3. Choose your appliances based on how you cook and entertain. Built to withstand the demands of the serious cook and the weather, 365 days a year, the ultra-reliable DCS Series 9 Grill offers a variety of special features.

4. Protect your outdoor kitchen investment with stylish shelter. Our weather can be unpredictable, so it is important to protect your kitchen from sun and rain. Some options to consider include: awnings, roofs, retractable canopies, and pergolas.

5. Lighting can transform any space and create the right atmosphere. Think about two distinct lighting areas for cooking and dining. For cooking, use bright task lighting to ensure that the grill and prep area are well lit.

6. Incorporating refrigeration makes outdoor dining even more enjoyable.
A fridge is great for storing both food and beverages, but if you’re only planning to store drinks, a smaller bar fridge is an ideal addition.